Free Download Witold Szablowski, "What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork"
English | ISBN: 0143137182 | 2024 | 384 pages | MOBI | 6 MB
A New York Times Editors' Choice
"Entertaining . . . A heady mix of propaganda and paranoia . . . [Szabłowski writes] sensitively . . . not just about food but also its terrible absence." -The New York Times Book Review
"Riveting-a delicious odyssey full of history, humor, and jaw-dropping stories. If you want to understand the making of modern Russia, read this book." -Daniel Stone, bestselling author of The Food Explorer
A high-spirited, eye-opening, appetite-whetting culinary travel adventure that tells the story of the last hundred years of Russian power through food, by an award-winning Polish journalist who's been praised by both Timothy Snyder and Bill Buford
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