Free Download Mourad Lahlou, "Mourad: New Moroccan"
English | 2016 | pages: 401 | ISBN: 1579654290, ASIN: B0B5HSL2NL, B006H6OLGU | EPUB | 74,6 mb
A soulful chef creates his first masterpiece
What Mourad Lahlou has developed over the last decade and a half at his Michelin-starredSan Francisco restaurant is nothing less than a new, modern Moroccan cuisine, inspired by memories, steeped in colorful stories, and informed by the tirelessexploration of his curious mind. His book is anything but a dutifully "authentic"documentation of Moroccan home cooking. Yes, the great classics are all here-thebasteeya, the couscous, the preserved lemons, and much more. But Mourad adaptsthem in stunningly creative ways that take a Moroccan idea to a whole new place.The 100-plus recipes, lavishly illustrated with food and location photography, andterrifically engaging text offer a rare blend of heat, heart, and palate.
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